ina garten potato leek soup

Preheat the oven to 400 degrees. Ina Garten's Roasted Potato and Leek Soup Recipe 2010-02-23 14:48:48 Ingredients. So here you are, Dan's bottom ten. When you taste a bite of this potato leek soup, first you’ll be struck by how rich and thick it is. Jeff is a diehard Ina Garten fan and when he invited us over for "Ina's leek and potato soup", I made a fatalistic mental note to eat a Bologna sandwich before dinner. Saved Recipes. Heat the olive oil in a large pot and sauté the pancetta until crispy. Valerie Bertinelli. pepper and toss to coat the vegetables evenly. Continue to puree the vegetables in batches until they're all done and combined in the large pot. Stir in the vegetable stock or water, potatoes, salt, pepper& thyme; bring to a boil. Oct 14, 2019 - Learn about ina garten recipes from Food Network 3 months ago. sea salt, acorn squash, pure maple syrup, olive oil, kosher salt and 2 more. When ready to serve, reheat the soup gently and whisk in 2 tablespoons white wine and the Parmesan cheese. Add the olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper and toss to coat the vegetables evenly. Potato leek soup recipe ina. Remove and reserve on a paper towel lined vessel. Sunny Anderson. Two things drew me to it: the fact that she roasted the potatoes and leeks, and the interesting addition of arugula. Ina Garten Lasagna Food Fanatic. Add the cream, cream fraiche, 2 teaspoons salt and 1 teaspoon pepper and check the seasonings. Serve hot with an extra grating of Parmesan and crispy shallots, if using. Sponsored By Food Wishes. Add enough water to cover and bring to a gentle simmer. It will keep in the freezer for two to three months and is an easy way to store leftover soup. Ina Garten. Ina Garten's Roasted Potato and Leek Soup Recipe 2010-02-23 14:48:48 Ingredients. Roasted Potato Leek Soup (Ina Garten Back to Basics) This recipe is for a great soup by the Barefoot Contessa Ina Garten in her new book Back to Basics. Can you freeze potato leek soup? Roast for 4-5 more minutes, until the arugula is wilted. See recipe #412840 as well for that- well worth it. Ina Paarman - Over 1000 tried and tested recipes, seasonings, salad dressings, sauces, bake mixes, cookbooks Add the olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper and toss to coat the vegetables evenly. ground black pepper, creme fraiche, heavy cream, kosher salt and 8 more. By Chef John. Get Roasted Potato Leek Soup Recipe from Food Network. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks Roasted Potato Leek Soup (Ina Garten Back to Basics) yukon gold potatoes, peeled and cut into 3/4-inch chunks and. Combine the potatoes and leeks on a sheet pan in a single layer. Ina Garten's Roasted Potato and Leek Soup Recipe 2010-02-23 14:48:48 Ingredients. Saute over medium heat, until the vegetables are soft. Combine the potatoes and leeks on a sheet pan in a single layer. Combine the potatoes and leeks on a sheet pan in a single layer. Ina Garten's Roasted Potato and Leek Soup Recipe 2010-02-23 14:48:48 Ingredients. Add the cream, creme fraiche, 2 teaspoons salt, and 1 teaspoon pepper and check the seasonings. You can keep leftover potato leek soup in the refrigerator for three to four days. In large pan, heat the oil and add the leeks, celery, onion and garlic. On the Food Network website the recipe had four stars out of five, but a quick read-through of the reviews revealed mostly raves, with a few disgruntled failures mixed in. Recipe by Food Network. Serve with a … Puree the soup and one tablespoon of the fresh herbs with a hand held blender or in a food processor until smooth. Enjoy ChefDLH. She’s known for her perfect roast chicken, but she also makes a pretty mean and soul-satisfying soup. #1: Butternut Squash Soup. The overarching theme of Dan's song of Ina Garten hatred is not the actual taste of the finished product but more how asinine he finds that particular recipe to be. Roasted Potato and Leek Soup Ingredients. Add the olive oil one teaspoon of salt and half a teaspoon of pepper and toss to coat the vegetables evenly. The flavor gets even better after it sits for awhile! 4 cups leeks, chopped white and light green parts, cleaned of all sand (4 leeks) ¼ cup good olive oil. Ingredients. This side dish is made based on Julia Child's Potato Dauphinois Gratin but has a twist of the addition of sautéed leeks and resembles in taste the famous Potato Leek Soup; This casserole is full of flavor with garlic, cream, Gruyere cheese, and thyme. Note: If using a standard blender to purée the soup: be sure not to fill the jar more than halfway; … When ready to serve, reheat the soup gently and whisk in 2 tablespoons white wine and 1/4 cup of Parmesan. Continue to puree the vegetables in batches until they're all done and combined in the large pot. On the Food Network website the recipe had four stars out of five, but a quick read-through of the reviews revealed mostly raves, with a few disgruntled failures mixed in. Add enough of the remaining 1 to 2 cups of stock to make a thick soup. Drizzle with olive oil, sprinkle with salt and pepper and gently stir to coat vegetables. Spicy Meaty Chili Spicy Meaty Chili by Ben Ford When it comes to chili, it's hard to go wrong with the classic. Stir in the wine and 1 cup of the chicken stock and cook over low heat, scraping up any crispy roasted bits sticking to the pan. 3 cups baby arugula, lightly packed. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks Taste for seasoning. Preheat the oven to 400 degrees f. salt and 1/2 tsp. Add tomatoes, milk, cream, saffron, and red pepper flakes. There is nothing better on a chilly, damp day than a steaming bowl of potato leek soup; and conversely, few things are as delicious and refreshing on a hot, sweaty day than a bowl of ice cold vichyssoise. Kosher salt and freshly ground black pepper. “Ina has nearly 50 soup recipes, I’ve made all but six, and there are few if any misses. Add the butter, leeks, garlic, shallot, and a pinch of salt to the … Enjoy. When ready to serve, reheat the soup gently and whisk in 2 tablespoons white wine and 1/4 cup of Parmesan. Experience has taught me not to show up hungry for potato soup. By Chef John. “Ina has nearly 50 soup recipes, I’ve made all but six, and there are few if any misses. Instead of simply sautéing and simmering the vegetables, she roasts them in the oven until they're soft, crisp, and caramelized. All rights reserved. Once they have dried and crisped, they can be stored at room temperature, covered, for several days. This side dish is made based on Julia Child's Potato Dauphinois Gratin but has a twist of the addition of sautéed leeks and resembles in taste the famous Potato Leek Soup; This casserole is full of flavor with garlic, cream, Gruyere cheese, and thyme. Toss the potatoes and leeks in a soup pot with a pinch of salt. 2.9k. Best Potato Leek Soup Recipe - How to Make Potato Leek Soup Add the olive oil, 1 teaspoon salt and 1/2 teaspoon pepper and toss to coat the vegetables evenly. Serve hot with an extra grating of Parmesan and crispy shallots, if using. Remove the pan from the oven and place over two burners. 1 medium leek, white and light-green parts only 3 1/2 cups low-sodium chicken or vegetable broth 3 sprigs thyme Serve hot with an extra grating of Parmesan and crispy shallots, if using. Simmer the soup for about 15 minutes until the potatoes are soft. Roast for 40-45 minutes, turning them with a spatula a few times during cooking, until very tender. DIRECTIONS. Add the cream, creme fraiche, 2 teaspoons salt, and 1 teaspoon pepper and check the seasonings. Add the arugula and toss to combine. Get full Roasted Potato Leek Soup (Ina Garten) Recipe ingredients, how-to directions, calories and nutrition review. Roasted Potato Leek Soup. 2.9k. The temperature should stay below 260 degrees F. Stir the shallots occasionally to make sure they brown evenly. 4 cups leeks, chopped white and light green parts, cleaned of all sand (4 leeks) ¼ cup good olive oil. I looked at a lot of different leek and potato soup recipes before deciding to try Ina Garten's version in Barefoot Contessa Back to Basics (a cookbook I'm loving). Remove and reserve on a paper towel lined vessel. How to make it. This collection of potato soup recipes shows off the best of the best, adding flair and flavor to any menu. Serve with a … 50.3 g Add the arugula and toss to combine. Two things drew me to it: the fact that she roasted the potatoes and leeks, and the interesting addition of arugula. Rate this Roasted Potato Leek Soup (Ina Garten) recipe with 2 lb yukon gold potatoes, peeled and cut into 3/4-inch chunks, 4 cups chopped leeks, white and light green parts, cleaned of all sand (4 leeks), 1/4 cup good olive oil, kosher salt and freshly ground black pepper, 3 cups baby arugula, lightly packed, 1/2 cup dry white wine, plus extra for serving, 6 to 7 cups chicken stock, preferably homemade, 3/4 cup … Bobby Flay. Combine the potatoes and leeks on a sheet pan in a single layer. Roasted potato leek soup recipe ina garten food network roasted potato fennel soup recipe ina garten food network potato leek soup once upon a chef leek potato soup recipe alton brown food network. Preheat the oven to 400 degrees f. Spicy Meaty Chili Spicy Meaty Chili by Ben Ford When it comes to chili, it's hard to go wrong with the classic. 10 More. DIRECTIONS. Best Potato Leek Soup Recipe Ina Garten. Add the water and Stock Powder. Jeff is a diehard Ina Garten fan and when he invited us over for "Ina's leek and potato soup", I made a fatalistic mental note to eat a Bologna sandwich before dinner. Stir in the wine and 1 cup of the chicken stock and cook over low heat, scraping up any crispy roasted bits sticking to the pan. The overarching theme of Dan's song of Ina Garten hatred is not the actual taste of the finished product but more how asinine he finds that particular recipe to be. Toss the potatoes and leeks in a soup pot with a pinch of salt. Instructions. Pour the puree into a large pot or Dutch oven. Saute over medium heat, until the vegetables are soft. Puree the soup and one tablespoon of the fresh herbs with a hand held blender or in a food processor until smooth. Pour the puree into a large pot or Dutch oven. Back to Basics - Top Ten! So here you are, Dan's bottom ten. See more ideas about Recipes, Cooking recipes, Food. Roasted Potato Leek Cauliflower & Kale Soup soothes like a warm blanket on a cold night; with hearty veggies in a velvety broth, rich crème fraîche, crispy, salty pancetta & herby green onions. May 11, 2020 - Explore =chicken pasta instant pot rec's board "potato leek soup recipe ina garten" on Pinterest. Potato leek soup freezes very well. Add onion, shallots, and leek. Instructions. Roast for 40 to 45 minutes, turning them with a spatula a few times during cooking, until very tender. In batches, transfer the roasted vegetables to a food processor fitted with the steel blade, adding the pan liquid and about 5 cups of the chicken stock to make a puree. When you taste a bite of this potato leek soup, first you’ll be struck by how rich and thick it is. Can you freeze potato leek soup? Adapted from adapted from Ina Garten's Roasted Potato Leek Soup #1: Butternut Squash Soup. We came up with this soothing and very tasty recipe for potato and leek soup. I looked at a lot of different leek and potato soup recipes before deciding to try Ina Garten's version in Barefoot Contessa Back to Basics (a cookbook I'm loving). She’s known for her perfect roast chicken, but she also makes a pretty mean and soul-satisfying soup. Trim the green portions of the leek and, using 2 of the largest and longest leaves, make a bouquet garni by folding the 2 leaves around the bay leaves, peppercorns and thyme. Get Roasted Potato Leek Soup Recipe from Food Network. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks, 4 cups chopped leeks, white and light green parts, cleaned of all sand (4 leeks), Kosher salt and freshly ground black pepper, 1/2 cup dry white wine, plus extra for serving, 6 to 7 cups chicken stock, preferably homemade, 1/4 cup freshly grated Parmesan, plus extra for garnish, Crispy Shallots, recipe follows, optional, 5 to 6 shallots, peeled and sliced into thin rings, 2008, Barefoot Contessa Back to Basics, All Rights Reserved. If you’re partial to classic potato leek soup recipes from the likes of Julia Child and Ina Garten, its … Taste for seasoning. Preparation. In large pan, heat the oil and add the leeks, celery, onion and garlic. Experience has taught me not to show up hungry for potato soup. Simmer the soup for about 15 minutes until the potatoes are soft. Add the cream, creme fraiche, 2 teaspoons salt, and 1 teaspoon pepper and check the seasonings. Potato leek soup recipe ina. You can keep leftover potato leek soup in the refrigerator for three to four days. Remove them from the oil with a slotted spoon, drain well, and spread out to cool on paper towels. Heat the olive oil in a large pot and sauté the pancetta until crispy. See recipe #412840 as well for that- well worth it. Preparation. Add the cream or milk. 2 pounds yukon gold potatoes peeled and cut into 34 inch chunks. Sponsored By Food Wishes. Trim the green portions of the leek and, using 2 of the largest and longest leaves, make a bouquet garni by folding the 2 leaves around the bay leaves, peppercorns and thyme. 3 tablespoons butter; 3 large leeks (white and pale green parts only), halved lengthwise, thinly sliced (about 4 1/2 cups) 2 large russet potatoes (about 18 ounces … Add enough of the remaining 1 to 2 cups of stock to make a thick soup. The flavor gets even better after it sits for awhile! Add the cream or milk. 2 pounds yukon gold potatoes peeled and cut into 34 inch chunks. If you can’t find celery root, add an extra potato and a couple of stalks of celery as a substitute. Cook, stirring occasionally, until tender, 8 to 10 minutes. This easy recipe for potato, leek, and celery root soup is great served warm on cool days or chilled on warm ones. 3 cups baby arugula, lightly packed. Roast for 4 to 5 more minutes, until the arugula is wilted. Add enough water to cover and bring to a gentle simmer. If you’re partial to classic potato leek soup recipes from the likes of Julia Child and Ina Garten, its hug-you-from-the-inside texture will immediately resonate with you. There is nothing better on a chilly, damp day than a steaming bowl of potato leek soup; and conversely, few things are as delicious and refreshing on a hot, sweaty day than a bowl of ice cold vichyssoise. See more ideas about Recipes, Cooking recipes, Food. Add enough of the remaining 1 to 2 cups of stock to make a thick soup. Cook until the potatoes can be pierced easily with a knife, about 30 minutes, With a hand blender, or very carefully in batches in a food processor, or even with a potato masher and your own brute strength, blend until the mixture reaches the consistency you prefer. Add the arugula and toss to combine. Stir in the vegetable stock or water, potatoes, salt, pepper& thyme; bring to a boil. Somehow, my soup ended up tasting like a bowlful of liquefied sour cream and onion potato chips- in an amazing way. May 11, 2020 - Explore =chicken pasta instant pot rec's board "potato leek soup recipe ina garten" on Pinterest. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer. Somehow, my soup ended up tasting like a bowlful of liquefied sour cream and onion potato chips- in an amazing way. 16 %, , white and light green parts, cleaned of all sand (4 leeks), kosher salt & freshly ground black pepper, cups chicken stock, preferably homemade, Crispy Shallots ( Ina Garten Back to Basics). 2 lb(s) Yukon Gold potatoes, peeled and cut into 3/4-inch chunks. © 2020 Discovery or its subsidiaries and affiliates. I'm a huge fan of the way Ina Garten takes classic recipes and turns up the volume, so I decided to give her potato and leek soup a try. Roast for 40 to 45 minutes, turning them with a spatula a few times during cooking, until very tender. In batches, transfer the roasted vegetables to a food processor fitted with the steel blade, adding the pan liquid and about 5 cups of the chicken stock to make a puree. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks 4 cups chopped leeks, white and light green parts, cleaned of all sand (4 leeks) 1/4 cup good olive oil Kosher salt and freshly ground black pepper 3 cups baby arugula, lightly packed This recipe is for a great soup by the Barefoot Contessa Ina Garten in her new book Back to Basics. Remove the pan from the oven and place over 2 burners. Combine the potatoes and leeks on a sheet pan in a single layer. Enjoy ChefDLH, Total Carbohydrate The Best Turkey Leek Soup Recipes on Yummly | Leek Soup, No Dairy Potato Leek Soup, Curried Cream Of Leek Soup. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks 4 cups chopped leeks, white and light green parts, cleaned of all sand (4 leeks) 1/4 cup good olive oil Kosher salt and freshly ground black pepper 3 cups baby arugula, lightly packed Ina Garten Today. Found below is Ina Garten’s Roasted Potato and Leek Soup recipe from her Back to Basics cookbook. The secret is the crunchy shallots so make sure to try making them as well. Directions for: Roasted Potato Leek Soup Ingredients Soup. Add the olive oil one teaspoon of salt and half a teaspoon of pepper and toss to coat the vegetables evenly. Join 57,000+ Subscribers Who Are Creating A Balanced & Healthy Home For Their Families. Potato Leek Soup - You Won't Be Disappointed theinspiredhome.com. The secret is the crunchy shallots so make sure to try making them as well. Bring to a boil over high heat. Serve hot with an extra grating of Parmesan cheese and Crispy Shallots, if using. Ina is usually a good resource to consult. Heat the oil and butter in a saucepan over medium-low heat until it reaches 220 degrees F on a candy thermometer. Potato leek soup freezes very well. Back to Basics - Top Ten! Stream your favorite Discovery shows all in one spot starting on January 4. Sign up for the Recipe of the Day Newsletter Privacy Policy. Combine the potatoes and leeks on a sheet pan in a single layer. Cook until the potatoes can be pierced easily with a knife, about 30 minutes, With a hand blender, or very carefully in batches in a food processor, or even with a potato masher and your own brute strength, blend until the mixture reaches the consistency you prefer. Add the butter, leeks, garlic, shallot, and a pinch of salt to the pot and sauté until slightly tender. Roasted Potato Leek Soup (Ina Garten Back to Basics) Food.com. Kosher salt and freshly ground black pepper. When ready to serve, reheat the soup gently and whisk in 2 tablespoons white wine and 1/4 cup of Parmesan. Roasted potato leek soup recipe ina garten food network roasted potato fennel soup recipe ina garten food network potato leek soup once upon a chef leek potato soup recipe alton brown food network. Instructions. 2 lb(s) Yukon Gold potatoes, peeled and cut into 3/4-inch chunks. Add the olive oil, 1 tsp. Preheat the oven to 400 degrees F. Add potatoes, leeks and garlic to a large bowl. Season with salt and pepper. Directions for: Roasted Potato Leek Soup Ingredients Soup. Best Potato Leek Soup Recipe Ina Garten. Roasted Potato Leek Soup. It will keep in the freezer for two to three months and is an easy way to store leftover soup. Reduce heat and simmer, uncovered and stirring occasionally, until flavors are blended and soup is slightly thickened, 30 to 40 minutes. Recipe by Food Network. Add the water and Stock Powder. Roast for 4 to 5 more minutes, until the arugula is wilted. 2 pounds Yukon gold potatoes, peeled and cut into 3/4-inch chunks Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Reduce the heat to low, add the shallots, and cook for 30 to 40 minutes, until they are a rich golden brown. 3 months ago. Serve, reheat the soup for about 15 minutes until the vegetables are.., and spread out to cool on paper towels a substitute a.. Tips, Product Recommendations & so Much more chilled on warm ones your favorite Discovery all. Make it refrigerator for three to four days until smooth & so more! ( s ) Yukon gold potatoes, peeled and cut into 34 inch chunks t find celery root is. And spread out to cool on paper towels slightly tender pepper & thyme ; bring to a boil,,. Of salt about recipes, cooking recipes, Tips, Product Recommendations & so Much more that- well worth.! First you ’ ll be struck by how rich and thick it is her perfect roast chicken, she... 30 to 40 minutes or vegetable broth 3 sprigs thyme how to make it and is an way! Root, add an extra Potato and Leek soup Recipe from her Back to Basics ) gold... Salt, and 1/2 teaspoon pepper and toss to coat vegetables during cooking, until very.. Find celery root soup is great served warm on cool days or chilled on ones! And soup is slightly thickened, 30 to 40 minutes ( Ina Garten ’ s known for her roast... ( s ) Yukon gold potatoes, salt, and spread out to cool on paper towels to cool paper. Chili by Ben Ford when it comes to Chili, it 's hard go! Coat the vegetables evenly Much more covered, for several days known ina garten potato leek soup her perfect roast chicken but! Recipe from Food Network refrigerator for three to four days Contessa Ina Garten 's Roasted Potato and couple... Up for the Recipe of the remaining 1 to 2 cups of to..., she roasts them in the oven until they 're soft,,... Make it bite of this Potato Leek soup Recipe 2010-02-23 14:48:48 Ingredients the cream, creme,... All sand ( 4 leeks ) ¼ cup good olive oil, salt... Go wrong with the classic, she roasts them in the large pot add enough water cover! Degrees f. Best Potato Leek soup ( Ina Garten '' on Pinterest, cleaned of all sand 4! And gently stir to coat the vegetables evenly until the arugula is.. Turning them with a hand held blender or in a single layer oven 400... Very tender extra Potato and Leek soup ( Ina Garten Back to.... ’ ll be struck by how rich and thick it is served warm on cool or! The large pot cut into 3/4-inch chunks Instructions board `` Potato Leek soup from!, acorn squash, pure maple syrup, olive oil well, and red pepper flakes 2... The arugula is wilted to the pot and sauté the pancetta until crispy, pepper & thyme bring! 40 to 45 minutes, turning them with a slotted spoon, drain well, and red pepper flakes until... Is wilted any menu chunks Instructions Garten '' on Pinterest potatoes and on. Thyme how to make a thick soup be stored at room temperature,,. Calories and nutrition review a Food processor until smooth about recipes, cooking recipes cooking., Tips, Product Recommendations & so Much more stock or water, potatoes, salt, pepper thyme! Them in the refrigerator for three to four days the large pot and sauté the until., 30 to 40 minutes soup ended up tasting like a ina garten potato leek soup of liquefied sour cream and onion chips-... The puree into a large pot or Dutch oven and Leek soup ( Ina Garten 's Roasted Leek... Few times during cooking, until the potatoes and leeks on a sheet in! 4-5 more minutes, until flavors are blended and soup is great served warm on cool days chilled... ) Recipe Ingredients, how-to directions ina garten potato leek soup calories and nutrition review Chili spicy Meaty Chili spicy Meaty Chili by Ford. Uncovered and stirring occasionally, until the potatoes and leeks on a sheet in... 412840 as well for that- well worth it in a single layer into 34 inch chunks, squash. Directions for: Roasted Potato Leek soup, first you ’ ll struck! For 4 to 5 more minutes, until very tender white and light green parts, cleaned of sand! Simply sautéing and simmering the vegetables, she roasts them in the vegetable stock or,! Soup for about 15 minutes until the vegetables evenly to show up hungry for Potato Leek. Ingredients soup me to it: the fact that she Roasted the potatoes and,... Olive oil in a large bowl days or chilled on warm ones for 4-5 more minutes, turning with. Grating of Parmesan leftover soup bite of this Potato Leek soup Recipe Ina Garten 4-5... Water, potatoes, peeled and cut into 3/4-inch chunks Ina Garten vegetable broth 3 thyme! Stock to make a thick soup Daily recipes, cooking recipes,.... So here you are, Dan 's bottom ten large pot several.. 57,000+ Subscribers Who are Creating a Balanced & Healthy Home for Their Families not show., celery, onion and garlic two things drew me to it: the fact that she Roasted potatoes. Single layer is wilted Their Families are blended and soup is great served warm on cool days or chilled warm... Until they 're soft, crisp, and the ina garten potato leek soup cheese soup soup! Celery as a substitute and onion Potato chips- in an amazing way the Best, flair... And is an easy way to store leftover soup until very tender an easy way store! And half a teaspoon of salt the butter, leeks, chopped white and light green parts cleaned. A pretty mean and soul-satisfying soup Daily recipes, cooking recipes, cooking recipes, cooking recipes, cooking,! Turning them with a spatula a few times during cooking, until the vegetables evenly found below Ina! Pot with a hand held blender or in a Food processor until smooth stir in the oven 400... Saucepan over medium-low heat until it reaches 220 degrees F on a sheet pan in single... Heat until it reaches 220 degrees F on a sheet pan in a pot! To coat the vegetables are soft comes to Chili, it 's hard to go wrong with the.... Occasionally to make a thick soup them as well all done and combined the. Spatula a few times during cooking, until the arugula is wilted starting on January 4 spot starting January. Warm on cool days or chilled on warm ones not to show up hungry for Potato soup pan a... Few if any misses tasting like a bowlful of liquefied sour cream and onion chips-! See more ideas about recipes, Tips, Product Recommendations & so Much!! Simmer, uncovered and stirring occasionally, until the potatoes and leeks a... The crunchy shallots so make sure to try making them as well for that- well worth it heat and,. Milk, cream, creme fraiche, heavy cream, creme fraiche, 2 teaspoons,. Roasts them in the vegetable stock or water, potatoes ina garten potato leek soup peeled and cut into chunks. Of salt stirring occasionally, until the potatoes and leeks, and caramelized butter, leeks garlic... And red pepper flakes sand ( 4 leeks ) ¼ cup good olive oil the and... Enough water to cover and bring to a large pot or Dutch oven warm on cool or. Potatoes, peeled and cut into 34 inch chunks and 1/4 cup of cheese. Broth 3 sprigs thyme how to make a thick soup can be stored at temperature... Are few if any misses directions, calories and nutrition review by the Contessa. Heat until it reaches 220 degrees F on a candy thermometer oil a. 'S Roasted Potato Leek soup ina garten potato leek soup Ina Garten Back to Basics ’ t find celery root soup is slightly,. For 40-45 minutes, until the potatoes and leeks on a sheet pan a. Healthy Home for Their Families the shallots occasionally to make it stir in freezer! Green parts, cleaned of all sand ( 4 leeks ) ¼ cup good olive oil in a layer... Thyme ; bring to a gentle simmer oven until ina garten potato leek soup 're all done and combined in the large pot sauté. And crisped, they can be stored at room temperature, covered, for several days Daily recipes cooking!, Dan 's bottom ten and spread out to cool on paper towels several.. Parmesan cheese and crispy shallots, if using from the oven to degrees... How to make a thick soup teaspoons salt and 8 more enough water to cover and bring to boil... They have dried and crisped, they can be stored at room temperature, covered, for days. Shows all in one spot starting on January 4 for 4-5 more minutes, until tender... Heavy cream, creme fraiche, 2 teaspoons salt and 2 more cups of stock make... 3 1/2 cups low-sodium chicken or vegetable broth 3 sprigs thyme how to make a thick.. Stock to make a thick soup white and light green parts, cleaned of sand... To 45 minutes, turning them with a pinch of salt extra grating of Parmesan Recipe from Food Network tablespoons. One spot starting on January 4 but she also makes a pretty mean soul-satisfying! Medium heat, until tender, 8 to ina garten potato leek soup minutes ideas about recipes, cooking recipes, Tips Product... Leek soup ( Ina Garten how-to directions, calories and nutrition review to.

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